Ginger Adarak Powder (200 gm)

Ginger or Adrak (adarak) is known to have extensive health benefits and widely used in Indian cooking. This easy to use Ginger powder format allows you to simply sprinkle a tiny amount in your masala chai, dal or vegetable curries without any of the hard work to peel or chop. It stay fresh for a long time and is a must have in any kitchen preparing Indian cuisine.

Gingembre en poudre.